Onbekend Van allesPicture 371 of 522 |
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Onbekend Van alles | Picture made by hobbyboer
It is often said that it is important to work with sharp blades for fuel economy, among other things, and also for the quality of the work. But: what is sharp and what is blunt? Yesterday I replaced the above blades with new ones for the new season. With these I mowed 1 season (+/- 5 or 6 ha per blade). I actually don't think they are really worn out, but we are also only talking about a few cents per acre in cost savings if I were to double the useful life to 2 seasons. With a few drops of fuel and a fraction better regrowth, you already recoup that, right? Maybe I am crazy for thinking this way during a simple job, but I thought so and am curious how long you guys leave the blades on. Hectares per blade and to where you let them wear away.
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